| Yummy Recipes!
From the recipe book of Sandra Martin
Quick Chicken Cacciatore
- Nonstick cooking spray
- 4 skinless, boneless chicken breasts, cut into 1-inch strips
- 1 (28-ounce) can diced or crushed tomatoes
- 1 (8-ounce) can tomato sauce
- 1 large green pepper, chopped
- 1 medium onion, chopped
- 2 teaspoons dried oregano
- 1 teaspoon dried basil
- 1 teaspoon dried parsley or 1 tablespoon chopped fresh parsley
- 1/4 teaspoon salt
- 1/4 teaspoon ground black pepper
Directions:
Spray a large skillet with nonstick cooking spray. Preheat the pan over medium-high heat. Add the chicken and onion and cook, stirring, for 3 to 5 minutes, or until no longer pink. Reduce the heat to medium.
Add the tomatoes and their juice, tomato sauce, green pepper, oregano, basil, parsley, salt and black pepper. Bring to a boil; reduce heat and simmer, covered, for 10 minutes.
Serve over rice or pasta
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