JULY 2007

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taco salad

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Taco Salad
Bring this to a summer cookout and you will be the hit of the party!

Ingredients:

  • 1 lb ground beef
  • 1 envelope taco seasoning
  • 1 10 oz. can kidney beans
  • 1 c. grape tomatoes, halved
  • 1 head lettuce, shredded
  • 1 12 oz pkg. shredded cheddar cheese
  • 1 12 oz bag Lime flavored Tortilla Chips, crushed
  • 1 16 oz. bottle Vinegarette salad dressing

Method:

    1. Brown ground beef and add taco seasoning.
    2. Simmer according to directions.
    3. Place in large bowl and refrigerate until cool.
    4. Add beans, tomatoes, lettuce, cheese, and Chips.
    5. Mix well.
    6. Pour salad dressing over mixture.
    7. Mix again.
    8. Serve immediately.

We're hungry for new recipes! Please share yours with us! Send to: dcardona@kreinik.com

 

 

 

 

 

 

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